French (?) Food for Labor.
Location : [Pollen] Monflanquin, France.

Protocol : Trade labor or help on a project with local inhabitants for a meal then TRY to identify the provenance of every component of my dish.
I accept any kind of labor for any kind of meal. The idea bypasses the immediate benefit of sampling local delicacies or avoiding cooking. By orchestrating this trade I can help an individual for a choir or a special project. I enhance local mutual exchange, share my skill or learn one.
After the meal that is given to me I try to identify the provenance of each ingredient and locate it geographically.I run into many question marks. I writte to the compagnies whith no answers.
I find numerous enfuriated customers that have been trying to track down the provenances certain products for ever. I also run into corporations like Unilever. Lessieur.

Chez Celinette et Johnatan : Fixing of a stone wall that was broken years ago.

	Soupe aux poireaux	oinion poireaux farine oeuf sel poivre	France France Inconnue De la maison ? Viet Nam, Indonesie, bresil ou Inde
	Tarte a la moutarde	Farine de ble Bio Casino Huile de tournesol Casino Huile d'olive Puget heritage Emmental Bio Casino Tomates le cabanon Moutarde Fins Gourmets MAILLE (Unilever) Huile de tournesol, graines de moutarde, vinaigre, sel, vinblanc, épaississants : E1450- gomme de xanthane, acidifiant : acide citrique, épices (dont céleri), conservateur : E 224.	? ? ?? Emmental Franche comte Tomate Provence, Vaucluse, Emballee en Bourgogne? ? Canada ? ? ? ? ? ?
	Brebis pays basque Chevre Cantal		Pays Basque ? Cantal
	Cake au Nutella	? Nutella: sucre, huiles vegetales modifiees, noisettes, cacao, lactoserum, emulsifiant, leticine, soja aromes.	? Assemble en Seine Maritime. bresil, Inde ou chine ? ? Turquie ou France Cote d'ivoire, Guana ou Indonesie ? ?
	Gas Naturel, Natural gas	Gas Naturel, Natural gas	Russia